Vinarija Kozlović
 
NEWS AND EVENTS
 

Selekcija Malvazija won 97 points and a platinum medal at Decanter World Wine Awards 2020...

21. 09. 2020.

Harvest time 2020

Harvest time 2020...

Two wines of ours, Santa Lucia Malvazija 2016 and Selekcija Malvazija 2017 won silver medals at the Concours Mondial de Bruxelles held in Brno this year...

We have released our second vintage of Selekcija, a special and limited edition of 100% Malvazia Istriana...

Prior to harvest 2020...

Bone-dry Muscat Momiano is served in the winery exclusively, due to limited quantities...

10. 08. 2020.

JOOP - gold

At the international extra virgin oil competition in Japan, our blend of Pendolino, Bjelica and Leccino won a golden medal third time in row. ...

Last week Travel and Hospitality Awards (THA) presented the 2020 winners' list and digital guide for European hotels and tours...

27. 07. 2020.

Nautika magazine

Nautika magazine

We have released our premium label Santa Lucia Noir, a blend of Merlot, Cabernet Sauvignon, Teran from the single vineyard Santa Lucia (1961)...

Santa Lucia Malvazija is 100 % Malvazia Istriana from the Santa Lucia single vineyard (1961)...

Learn about the Riedel Malvazija glass, a very special product created by Riedel company. It was presented in 2013 at 20th anniversary of Vinistra fair by Georg Riedel in person. On Wed, June 25th you have the opportunity to hear the whole story. Your hosts will be Maximilan Ridel, Tomislav Tuđen on behalf of Miva, distributor of Riedel and Franco Kozlović.

Should you decide to visit us, there are three wines which we pour and sell in the winery exclusively: Svinjon, JRE Malvazija and Muscat Momiano dry...

From June 5th, in two Zagreb restaurants - japanese restaurant Tekka and legendary Esplanade hotel, guests may enjoy a unique opportunity to taste, parallel, Malvazija from the 2019 harvest and 2018 harvest...

In June we will release the powerful duo which is our flagship.

Dear guests, partners, friends, we are happy to invite you to visit our winery.

12. 05. 2020.

Wine shop

We are happy to see that bars and restaurants reopen. Soon, we will be pleased to welcome you in our wine shop...

Last week we bottled Malvazija 2019. You are welcome to place your orders to the winery directly, phone + 385 52 779177 or via email This email address is being protected from spambots. You need JavaScript enabled to view it....

In Dobra hrana, the food&wine supplement of the national daily Jutarnji list, Saša Špirance, wine columnist and DWA judge gives Violetta 88/100 and says...

Miva galerija vina offered a solution for the current Corona crisis: wine lovers are invited to enjoy the online tasting of the respectful wines,. In the line-up there is our Valle 2019. Thanks & cheers!...

Due to the current situation when winery is closed, please place your orders to our distributors, using their web-shop or phone contact. The list of the distributors in Croatia and abroad is on the links below...

30. 03. 2020.

From the vineyard

In this difficult times when our winery is closed to the situation with Covid-19, we have focused all our strengths into our vineyards...

Dear friends and clients, epidemic situation with Corona virus is asking to be strategic and to take some serious choices.

Due to the situation with Corona virus,winery is closed for visit and tasting. We will keep you posted about date of opening. Sincerely yours, Gianfranco and Antonella Kozlović

We have released the harvest 2019 to the market. This semisweet wine is an ideal companion for cheese-cakes and yellow fruits cremes...

From March 2nd, our opening hours are from 10 AM to 8 PM every day except Sunday...

17. 02. 2020.

Valle 2019

Blend of Malvazia Istriana and Sauvignon Blanc from the vineyard of Valle is released to the market...

Leading fine wines and gastronomy fair in Netherlands, offering a wide range of quality wines and fine food celebrated its 18th edition this January...

From 17 to 19 January 2020, winemakers from the Alpe-Adria region will present their wines in the courtyard of the town hall in St. Veit an der Glan...

Dear guests, please note that from Jan 7th till Feb 29th visit is possible upon request and with the confirmed reservation...

We are pleased that judging panel of the Travel&Hospitality Award had selected KOZLOVIC WINERY as the winner for The Award for Excellence in Branding in Croatia...

Selekcija 2017 will be released 27 months after the harvest, in January 2020. It is a gem for wine lovers - Robert Gorjak, DWWA judge said it can be kept by 2025 at least...

Traditionally, we were part of the JRE Talent Passion dinner, an exclusive event organized by chefs of JRE Croatia who teamed up fourth time in row to raise the money for the charity occasion...

Results from the international wine competition in Poland brought several medals to our wines...

Dear Guests please note that from November 1st we will move to winter opening hours. We will be pleased to see you in our winery every day from Monday to Saturday, 10 AM to 4 PM...

It was our pleasure to present our wines at the 15th edition of the Sarajevo Wine weekend which took place in Dom Armije on 18-19th of October...

Harvest goes on - now the turn is on Muscat Momiano. It is an autochtonous variety from the family of white Muscat...

It was an honour to present flavours of Istria at the dinner held on October 4th in the St Peter Stiftskulinariumu in Salzburg...

Malvazia 2018 in magnum bottle (1.5l) is available in winery and at distributors. Magnums are ideal for group imbibing or long aging...

An opening lines of the Andrew Jefford`s feature on Croatian wines goes like this: " Gianfranco Kozlović gave me a lift in his Mercedes back from his hilltop Santa Lucia vineyards in Istria’s Buje region to the winery...

A capella singing in Dalmatia, called "klapa" is part of tradition which sprouted from littoral church singing...

12. 09. 2019.

Havest 2019

We kicked off the harvest on September 5th! Our cutie, an old-times with refrigerator is in use full time...

We are honoured that our winery is recommended by the editor David Williams in the new issue of the exquisite magazine Word of Fine Wine...

Muscat Momiano dry, a very special and small batch available for tasting and purchase in winery exclusively, is a must-try if you like zesty, crispy wines...

What matters to us is what you say and what are the journalist saying. We believe in a such type of marketing...

Dear Guests, should you planned to visit our winery on holiday days, August 5th or 15th, please note that our opening hours are from 12 to 7 pm...

JRE Malvazija, wine we have created with JRE chefs in 2015, will shortly show the face of the harvest 2016...

We were honoured to host the first concert in vineyard, on Thursday 11th, a project supported by Istrian County and Vinistra, an association of Istrian winemakers...

01. 07. 2019.

Summer stage

Turn on the sound. Click to enlarge the photo. Orchestra of birds with dancing butterflies...

It is our pleasure to invite you for the guided wine tasting with specially created dishes of the famed Croatian chef Zdravko Tomšić...

If it happens you see this stylish old guy someplace, you are just at the right place...

In the latest issue of Decanter magazine, section Experts Choice, Caroline Gilby MW gives a recommendation of 18 wines from Croatia and Slovenia...

On Friday, May 31st we were pleased to participate an Istrian dinner...

For the guests of the winery, we offer the tasting of wines which cannot be found and bought anywhere but at the estate...

20. 05. 2019.

Wine & Walk 2019

This year, Wine & Walk took place on May 18th, with the starting point from Buje...

Twenty sixth time in the row, Vinistra took its place in Poreč from May 10th to 12th. Again it was well visited and again, with the pleasure, we made a presentation at our Kozlomat with Matošević winery. We enjoyed with you and hopefully you enjoyed with us and our wines...

In the amazing venue of the Martinis Marchi boutique heritage hotel with the restaurant located at the island of Šolta, we participated in the sixth "Wine & Friends" events...

It is a pleasure that within the line of exhibitors of JRE congress in Liege such as Parmigiano Regianno, Mepra, Illy...

It was a pleasure for us to participate the presentation of Istria in Munchen on April 16th...

On Thursday, April 11th , in the Le Bistro / Hotel Esplanade we invited distributors and buyers to taste Malvazija 2018. Menu created by the chef Ana Grgić showed versatility of young Malvazija, while at the end we served the bottle from 2012 to show how well she can age...

On Wednesday and Thursday, April 3rd and 4th, we held our eight workshop for distributors...

It was great to participate Grand Tasting, first edition of the wine festival in Belgrade...

Our Sauvignon Blanc called Svinjon comes from Valle vineyard. Due to small amounts it is available in our tasting room exclusively...

Hotel Metropol Palace in Belgrade is the place selected to host a new and exclusive wine festival...

On Thursday, February 28, our Santa Lucia from the 2009, the wine we took out from our archive, will be presented at Petiti Tasting in DoubleTree by Hilton in Zagreb...

Chefs on the snow, the project hosted by JRE Austria for the second time, took place in Steiner Hotel in Obertauern...

Winery is closed from 11th to 28th of February...

On Tuesday January 29, in the restaurant Foša, at the lunch of JRE chefs organized in hounour of new members...

27. 01. 2019.

New releases

First bottles from the harvest 2018 are released to the market...

31. 12. 2018.

Happy New Year

Happy New Year

20. 12. 2018.

Teambuilding 2018

In December every year we rent out a van - there is more then 20 people when all our employees get together - and make a journey...

11. 12. 2018.

Incentive visits

This is the period of year when business partners come with their staff for tastings, meetings and discussions about new season...

Approximate duration of vineyard hibernation is between 120 and 150 days...

Momjan and Valle valey from the air...

Now already traditionally, Belgrade is a host to Days of Istria. From November 14th till December 6th, smells of Istrian wines and food are in the air...

On our estate around the winery and also in the single vineyard we have olive trees. Pendolino, Bjelica Istarska and Leccino are the varieties. Our olive oil is made by method of cold pressing...

Teran from the vintage 2017 seems to be very much loved - number tell us so!

This year`s harvest was a long one. Good year, very healthy grapes, good weather that put no pressure on picking...

This year harvest was very long for our winery. When finally all was picked, we gathered in the vineyard Santa Lucia for harvest lunch...

Dear guests, from November the 1st, you are welcome to our winery and tasting room every day from Monday to Saturday, 10 am to 4 pm...

On Tuesday and Wednesday, October 2-3, in Liege near Bruxelles, 16 representatives of 16 JRE countries met to discuss the actions in 2018...

Your satisfaction and happiness you share at our estate is important to us. Some are enjoying in company with friends. Others visit us during romantic holiday. There are some who sing to us. See for yourself...

27. 09. 2018.

Foto harvest 2018

Because images speak louder then words...

Daily papers Welt with its supplement Welt am Sonntag, is one of the most important newspapers for German speaking readers...

10. 09. 2018.

Istrian Wine Run

Again this year we were a part of the valuable project Istrian Wine run...

03. 09. 2018.

Harvest 2018

Harvest kicked off on August 22nd. We started with Santa Lucia, including the JRE vineyard...

On Friday, August 24th, together with the help of JRE chefs we started our first harvest of JRE vineyard...

It has happened finally, that Malvazia vineyard planted by JRE chefs on Santa Lucia position bears the grapes. Harvest is planned for August 24-25. Invitation to the harvest is sent to all JRE chefs and partners...

Temperatures are really high, so we recommend something what will refresh you: Valle, our blend of Malvazia and Sauvignon Blanc from the vineyards surrounding the winery, dry rose Violetta made of Merlot and Teran...

Nine times in row, enological and cultural manifestation "In the empire of Muscat" was held at a picturesque location in the vicinity of the medieval Momiano castle...

Our winery puts a lot of care on hospitality. Therefore we have created several programmes which are aiming to show you production, life of vine and wine, tell you the story of our family which lives from wines for 4 generations...

It was a pleasure to participate the Felix festival in Austria together with top chefs such as Rudolf Štefan, Ana Roš, Thorsten Probost, Andreas Dollerer, Philip and Helmut Rachinger...

28. 06. 2018.

Soon - Teran 2017

At the beginning of next month, we will release our fresh Teran from harvest 2017. After 10 days of maceration and about 8 months in large wooden casks, it is ready...

Each year we organize a special event to thank our clients, business partners, distributors and individual buyers who are choosing and drinking our wines. This year the place of the event was sunny Dalmatia. Started our tour from Split, by boat...

Three competitions, 3 medals: NYIOOC - New York, JJOOP - Tokio, EVO IOOC - Italy for our extra virgin olive oil. Blend of Pendolino, Bjelica and Leccino is hand harvested and obtained by cold pressing immediately after picking...

Michelin has published the second edition of the guide to Istria. The innovative format brings two guidebooks in one: red gastro guide and green section for inner Istria. Made in English and German, Michelin guide Istria along with 14 restaurants, brings for the first time 16 wineries and olive oli producers...

21. 05. 2018.

IWC 2018 results

International Wine Challenge 2018 delivered two medals to our winery. Malvazija Selection 2016 and JRE Malvazija 2015 won bronze medals. It is known that IWC has a very high scoring system.

May is a fertile month: we will have 2 labels released. Violetta 2017, our rose made of Merlot (80%) and Teran (20%) is completely dry. It can finely accommodate an entire meal. Should you like more delicate flavour, Muscat dry can be a challenge...

She has bright, pale, salmon colour. On the nose, She is inviting you immediately . Medium intense, floral and fruity, while reminiscent of vibrant red berry fruits, violets, red apples, grapefruit, but fully dry on the palate, medium bodied with zesty acidity and well-presented character, Violetta is all about youth, freshness, primary aromas...

Japan Olive Oil Prize (JooP) is an internatnational competition of extra virgin olive oils from all around the world. Our sample from the harvest 2017 won a golden medal in the category of blends...

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