Vinarija Kozlović
04. 08. 2021.

Green harvest in Santa Lucia vineyard

We are in the middle of the green harvest. This procedure is aiming to reduce the crop and help the ripening process. Enabling more space by cutting less developed bunches from the vine and assuring those well formed to receive more sun. Due to the photosynthesis which takes place inside the leaves and is responsible for production of sugars which enable the ripening, reducing the bunches in favour of leaves helps the vine to concentrate the sugars onto the bunches which stayed. This makes grapes healthier and stronger.

Green harvest in Santa Lucia vineyard

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