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0,5 L

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Mediteran 2018

Grape variety: Teran Category: aromatized red wine with acacia honey Wine-growing area: Croatian Istria Vineyard: Žmergo Alcohol content: 14,8 %vol Total acidity: 5,2 g/l Unfermented sugar: 142 g/l Honey + Teran make Mediteran. Pleasant sweetness, good acidity, touch of bitterness. Great with dark chocolate desserts. Want to know more?

0,75 L

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Grape variety: Malvazija Istriana Category: dry white wines Wine growing area: West Istria, Croatia Vineyard: Santa Lucia Alcohol by volume: 14,0 % vol Total acidity: 5,2 g/l Unfermented sugar: 2,2 g/l

Limited edition of Malvazia Istriana, available exclusively in the winery and JRE restaurants. Aging in the 5 000 l barrel. Gastronomy wine.

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Svinjon 2020

Grape variety: Sauvignon Blanc Category: dry white wines Wine-growing area: West Istria, Croatia Vineyard: Vale Alcohol by volume: 13,5 %vol Total acidity: 5,7 g/l Unfermented sugar: 2,0 g/l Exclusively in the winery. Great aperitif wine, lean and precise, juicy and fresh. Want to know more?

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Sorbus 2012

Grape variety: Muscat Momiano Category: desert wines Wine-growing area: West Istria, Croatia Vineyard: Vale Alcohol by volume: 15,0 %vol Total acidity: 5,7 g/l Unfermented sugar: 106,0 g/l Dessert wine (DPO) from dried Muscat Momiano. Aging in the cellar: 4 years. Beautiful botrytis notes and excellent harmony of sweetness and freshness. Want to know more?

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